Course Information Semester Course Code Course Title T+P+L Credit ECTS 8 02180029 Clinical Child Nutrition Practices II 0+7+0 8 8 Course Details Language : Turkish Level : Bachelor's Degree Department / Program : Nutrition and Dietetics Mode of Delivery : Face to Face Type : Compulsory Objectives : To teach the drug groups used in the clinic, nutrient and nutrient interactions and to plan a diet according to medical medication. To learn drug use and applications specific to different groups and nutritional interactions. Content : Interactions between various drug and drug groups and nutrients and nutrients; Effect of drug therapy on nutritional status; Interactions between drugs and carbohydrates, proteins, lipids, vitamins and minerals. Nutrient-drug interactions in infancy and childhood, nutrient-drug interactions during pregnancy and lactation, nutrient-drug interactions in the elderly. Methods & Techniques : Prerequisites and co-requisities : None Course Coordinator : None Name of Lecturers : Prof. Dr. Nurhan ÜNÜSAN Assistants : None Work Placement(s) : Yes Recommended or Required Reading Resources : . Semester : Course presentations Course Category Science 10% Health 90% In-Term Study Informations In-Term Studies Quantity Percentage Mid-terms 1 40% Final examination 1 60% Total 2 100% Activity Informations Activities Quantity Duration Total Work Load Hours for off-the-c.r.stud 14 5 70 Assignments 2 6 12 Mid-terms 1 20 20 Practice 12 7 84 Project 2 10 20 Final examination 1 20 20 Total Work Load ECTS: 8 226 Course Learning Outcomes Upon the successful completion of this course, students will be able to: No Learning Outcomes 1 Learns which food or food groups can change their effectiveness with which drugs 2 Learn about nutrients and nutrients that affect the absorption and bioavailability of some drug groups, 3 Gains knowledge about the nutritional side effects of drugs and uses them in dietary practices, 4 Utilizes the knowledge and skills acquired about the interaction of drugs with macro and micronutrients in diet preparation, 5 It can adapt the drug-nutrient interaction to our daily life for a healthy life. Weekly Detailed Course Contents Week Topics 1 Introduction to the course 2 Food-Drug Interaction in Immune System Diseases and Autoimmune Diseases 1 3 Food-Drug Interaction in Immune System Diseases and Autoimmune Diseases 1 4 Nutritional Supplements and Drug Interaction 1 5 Nutritional Supplements and Drug Interaction 2 6 Nutritional Supplements and Drug Interaction 3 7 Midterm 8 Nutritional-Related Drug Interactions in Neurodegenerative Diseases 1 9 Nutritional-Related Drug Interactions in Neurodegenerative Diseases 2 10 Nutrient-Drug Interaction in Infectious Diseases 11 Nutrient-Drug Interaction in Cardiovascular Diseases 12 Drug Interactions in Enteral Parenteral Nutrition 13 Student Presentations 14 Student Presentations 15 Final exam Contribution of Learning Outcomes to Programme Outcomes P1P2P3P4P5P6P7P8P9P10P11 All 54 C1 54 C2 54 C3 45 C4 45 bbb
