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Course Information
Semester Course Code Course Title T+P+L Credit ECTS
1 99900004 Turkish Language I 2+0+0 2 2
Course Details
Language : Turkish
Level : Bachelor's Degree
Department / Program : Nutrition and Dietetics
Mode of Delivery : Face to Face
Type : Compulsory
Objectives : To teach the correct use of our mother tongue and the rules of written expression
Content : Determining the subject and Paragraph Creation
Methods & Techniques :
Prerequisites and co-requisities : None
Course Coordinator : None
Name of Lecturers : Instructor NESLİHAN TUĞBA KÜÇÜKKORAŞ
Assistants : None
Work Placement(s) : No
Recommended or Required Reading
Resources : Uluslararası Öğrenciler İçin Akademik Türkçe II [Yazma] / Gazi Üniversitesi TÖMER
Course Category
Social Sciences 100%
In-Term Study Informations
In-Term Studies Quantity Percentage
Mid-terms 1 30%
Final examination 1 70%
Total 2 100%
Activity Informations
Activities Quantity Duration Total Work Load
Course Duration 14 3 42
Final examination 1 20 20
Total Work Load ECTS: 2 62
Course Learning Outcomes
Upon the successful completion of this course, students will be able to:
No Learning Outcomes
1 Can use Turkish Language well, knows verbal or written expression techniques in beautiful Turkish
2 Prepare and present reports, articles, technical documents
3 Able to convey his / her knowledge and opinions on the subjects related to his / her field in written and oral form
Weekly Detailed Course Contents
Week Topics
1 Expression Related Disorders
2 Unnecessary words, Unnecessary auxiliary actions, Attachments, Words mixed with each other
3 Attachments in the wrong place. Using wannabe
4 Translation mistakes, Idiom, Proverb mistakes Punctuation mistakes
5 Speech disorders related to grammar
6 Spelling rules and Punctuation marks, referencing, writing a resume
7 Oral expression problems
8 Place of pronunciation and punctuation in speech
9 Spelling and pronunciation distinction
10 Common language mistakes in mass media
11 Prepared talks, discussions,
12 Speeches for special occasions
13 Impromptu daily conversations
14 Reading and interpreting articles related to the fields of students
Contribution of Learning Outcomes to Programme Outcomes
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