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Course Information
Semester Course Code Course Title T+P+L Credit ECTS
3 99500007 Mother and Child Nutrition 2+0+0 4 4
Course Details
Language : Turkish
Level : Bachelor's Degree
Department / Program : Midwifery
Mode of Delivery : Face to Face
Type : Compulsory
Objectives : The aim of the course is to enable midwifery students to gain knowledge about mother and child nutrition.
Content : Within the scope of this course, the subjects of adequate and balanced nutrition of women and children of different ages and characteristics, especially pregnant and lactating women, were given place.
Methods & Techniques :
Prerequisites and co-requisities : None
Course Coordinator : None
Name of Lecturers : Instructor İrem ALAÇIK DEVECİOĞLU
Assistants : None
Work Placement(s) : No
Recommended or Required Reading
Resources : Karaağaoğlu N, Samur G. (2017). Mother and Child Nutrition, Pegem Publishing: Ankara.
Semester : Şanlıer, N. Ersoy, Y. (2005). Anne ve Çocuk İçin Beslenme Prensipleri. Morpa Yayınları: İstanbul.
Course Category
Health 60%
Field 40%
In-Term Study Informations
In-Term Studies Quantity Percentage
Mid-terms 1 30%
Assignment 1 20%
Final examination 1 50%
Total 3 100%
Activity Informations
Activities Quantity Duration Total Work Load
Course Duration 14 2 28
Hours for off-the-c.r.stud 14 2 28
Assignments 1 24 24
Mid-terms 1 10 10
Final examination 1 16 16
Total Work Load ECTS: 4 106
Course Learning Outcomes
Upon the successful completion of this course, students will be able to:
No Learning Outcomes
1 Knows the basic concepts of nutrition.
2 Knows how women should be fed according to their life periods.
3 Knows how the child should be fed according to their life periods.
Weekly Detailed Course Contents
Week Topics
1 Definition of nutrition, its importance and nutrients
2 Mother and child nutrition in the world and in Turkey
3 The importance of nutrition and important issues according to women's life periods
4 Energy and nutrient needs during pregnancy
5 Energy and nutrient requirements in lactation
6 Energy and nutrient needs in menopause
7 Nutrition of 0-1 year old child
8 Midterm Exam
9 Complementary nutrition
10 Nutrition of the preschool age child
11 Nutrition of school-age children
12 Monitoring growth and development in childhood
13 Common feeding problems in children
14 Health policies on mother-child nutrition
Contribution of Learning Outcomes to Programme Outcomes
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